Mex-Egg Toast has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Thiamin, Riboflavin, Folate and Pantothenic Acid.
The food contains 22.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Mex-Egg Toast, and we advise that this food on a regular basis.
Calories from Protein | 36% | |
Calories from Fat | 21% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2020 IU | 40.4% | ||
Vitamin C | 9.2 mg | 15.3% | ||
Vitamin D | 80 IU | 20% | ||
Vitamin E | 2.1 mg | 6.9% | ||
Thiamin | 0.34 mg | 22.4% | ||
Riboflavin | 1.8 mg | 103.9% | ||
Niacin | 1.7 mg | 8.5% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 133.6 mcg | 33.4% | ||
Vitamin B12 | 2.5 mcg | 41.5% | ||
Pantothenic Acid | 2.2 mg | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 3.8 mg | 21.1% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 197 mg | 19.7% | ||
Potassium | 589.2 mg | 16.8% | ||
Sodium | 680.1 mg | 28.3% | ||
Zinc | 1.5 mg | 10.1% | ||
Copper | 0.24 mg | 11.9% | ||
Manganese | 0.07 mg | 3.7% | ||
Selenium | 32.1 mcg | 45.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.1 g | 7.4% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.7 g | 37.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 198 Calories from Fat 0
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 680.1 mg 28.3%
Total Carbohydrates 22.1 g 7.4%
Dietary Fiber 5 g20%
Sugars 2.8 g
Protein 18.7 g 37.4%
Vitamin A 40.4% Vitamin C 15.3%
Calcium 9% Iron 21.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 420
Protein 17 g | Carbs 46 g | Fat 21 g
Per Serving | Calories 300
Protein 9 g | Carbs 29.8 g | Fat 18.5 g
Per Serving | Calories 395
Protein 12.2 g | Carbs 51.4 g | Fat 17 g
Per Serving | Calories 436
Protein 18.5 g | Carbs 52.6 g | Fat 18.6 g