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Melty Macaroni & Cheese ! - Recipe and Nutrition Facts
83

Melty Macaroni & Cheese! Recipe

Melty Macaroni & Cheese! has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Thiamin and Folate.

The food contains 45.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Melty Macaroni & Cheese! has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat3%
 Calories from Carbs74%

Why this is good for you

  • High in Protein
  • Very high in Thiamin
  • Very low in Cholesterol
  • No Saturated Fat
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A435 IU8.7%
Vitamin C0.6 mg1%
Vitamin D33.2 IU8.3%
Vitamin E0 mg
Thiamin0.48 mg32%
Riboflavin0.24 mg14%
Niacin2.8 mg14.1%
Vitamin B60.01 mg0.3%
Folate126.8 mcg31.7%
Vitamin B120 mcg
Pantothenic Acid0.02 mg0.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium518 mg51.8%
Iron1.7 mg9.7%
Magnesium1.6 mg0.4%
Phosphorus7 mg0.7%
Potassium8.3 mg0.2%
Sodium237.9 mg9.9%
Zinc0.05 mg0.3%
Copper0.01 mg0.4%
Manganese0.04 mg1.8%
Selenium1.8 mcg2.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.7 g15.2%
Dietary Fiber5.2 g20.8%
Sugars4.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.2 g28.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.9 g1.4%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 227 Calories from Fat 0

% Daily Value *

Total Fat 0.9 g 1.4%

Saturated Fat 0 g

Trans Fat

Cholesterol 5 mg 1.7%

Sodium 237.9 mg 9.9%

Total Carbohydrates 45.7 g 15.2%

Dietary Fiber 5.2 g20.8%

Sugars 4.9 g

Protein 14.2 g 28.4%

Vitamin A 8.7% Vitamin C 1%

Calcium 51.8% Iron 9.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=828884 Embed Table:

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