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Meltdown Peanut Butter Cookies - Recipe and Nutrition Facts
74

Meltdown Peanut Butter Cookies Recipe

Meltdown Peanut Butter Cookies has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 7.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Meltdown Peanut Butter Cookies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat72%
 Calories from Carbs14%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A85 IU1.7%
Vitamin C0 mg
Vitamin D10 IU2.5%
Vitamin E3 mg10%
Thiamin0.08 mg5.3%
Riboflavin0.04 mg2.5%
Niacin2.9 mg14.7%
Vitamin B60 mg
Folate26.8 mcg6.7%
Vitamin B120.5 mcg8.3%
Pantothenic Acid0.33 mg3.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium53 mg5.3%
Iron1.1 mg5.9%
Magnesium0 mg
Phosphorus18 mg1.8%
Potassium126.7 mg3.6%
Sodium124.8 mg5.2%
Zinc0.15 mg1%
Copper0 mg
Manganese0 mg
Selenium4.1 mcg5.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.7 g2.6%
Dietary Fiber2.3 g9.2%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.7 g15.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.2 g26.5%
Saturated Fat2.6 g13%
Monounsaturated Fat8.3 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 205 Calories from Fat 0

% Daily Value *

Total Fat 17.2 g 26.5%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 32.5 mg 10.8%

Sodium 124.8 mg 5.2%

Total Carbohydrates 7.7 g 2.6%

Dietary Fiber 2.3 g9.2%

Sugars 1 g

Protein 7.7 g 15.4%

Vitamin A 1.7% Vitamin C

Calcium 5.3% Iron 5.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1825001 Embed Table:

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