Meijer - Sides Creamy Chicken Rice has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Iron, Thiamin and Niacin.
The food contains 85g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.67 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Meijer - Sides Creamy Chicken Rice has been given a composite ranking of 27, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 7% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 666.7 IU | 13.3% | Top 30% | High |
Vitamin C | 2 mg | 3.3% | Mid 40% | Average |
Thiamin | 0.75 mg | 50% | Top 30% | High |
Riboflavin | 0.33 mg | 19.6% | Mid 40% | Average |
Niacin | 6.7 mg | 33.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66.7 mg | 6.7% | Mid 40% | Average |
Iron | 4.5 mg | 25% | Top 10% | Very High |
Sodium | 1250 mg | 52.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 85 g | 28.3% | Top 10% | Very High |
Dietary Fiber | 1.7 g | 6.7% | Mid 40% | Average |
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium 750 mg 31.3%
Total Carbohydrates 51 g 17%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 7 g 14%
Vitamin A 8% Vitamin C 2%
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 118
Protein 6.2 g | Carbs 16.2 g | Fat 2.9 g
Per 100g | Calories 102
Protein 5.7 g | Carbs 16.7 g | Fat 1.2 g
Per 100g | Calories 160
Protein 3.2 g | Carbs 32 g | Fat 2 g
Per 100g | Calories 374
Protein 8.8 g | Carbs 77.1 g | Fat 2.2 g
Per 100g | Calories 353
Protein 12.3 g | Carbs 63.5 g | Fat 7.1 g
Per 100g | Calories 423
Protein 14.1 g | Carbs 67.1 g | Fat 12.3 g
Per 100g | Calories 335
Protein 8.8 g | Carbs 45.9 g | Fat 12.3 g
Per 100g | Calories 42
Protein 3 g | Carbs 6.1 g | Fat 0.76 g