Mediterranean Shrimp Salad in Cucumber Cups 1 has a low-calorie, low-carb, average-fat and average-protein content.
With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mediterranean cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Mediterranean Shrimp Salad in Cucumber Cups 1 has been given a composite ranking of 19, and sparingly.
Calories from Protein | 27% | |
Calories from Fat | 67% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 50 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.7 g | 0.23% | ||
Dietary Fiber | 0.2 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | ||
Saturated Fat | 0.5 g | 2.5% |
Serving size
Amount Per Serving
Calories 43 Calories from Fat 29
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 50 mg 2.1%
Total Carbohydrates 0.7 g 0.23%
Dietary Fiber 0.2 g0.8%
Sugars
Protein 2.9 g 5.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 363
Protein 31.5 g | Carbs 37.5 g | Fat 9.6 g
Per Serving | Calories 424
Protein 33.4 g | Carbs 49.7 g | Fat 9.7 g
Per Serving | Calories 229
Protein 15.7 g | Carbs 25.1 g | Fat 7.3 g
Per Serving | Calories 356
Protein 10 g | Carbs 18 g | Fat 30 g
Per Serving | Calories 203
Protein 23 g | Carbs 18.5 g | Fat 4.4 g
Per Serving | Calories 253
Protein 4.9 g | Carbs 46.1 g | Fat 6.2 g
Per Serving | Calories 66
Protein 4.5 g | Carbs 7.6 g | Fat 2.2 g