Mediterranean Salad With Chickpea Patties has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 67.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.88 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mediterranean cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Mediterranean Salad With Chickpea Patties has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 21% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3090 IU | 61.8% | ||
Vitamin C | 28.4 mg | 47.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.22 mg | 14.6% | ||
Riboflavin | 0.14 mg | 8.2% | ||
Niacin | 1.3 mg | 6.6% | ||
Vitamin B6 | 1.1 mg | 54.3% | ||
Folate | 164.8 mcg | 41.2% | ||
Vitamin B12 | 0.05 mcg | 0.8% | ||
Pantothenic Acid | 0.77 mg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 198 mg | 19.8% | ||
Iron | 4.9 mg | 27.1% | ||
Magnesium | 74 mg | 18.5% | ||
Phosphorus | 229 mg | 22.9% | ||
Potassium | 481.6 mg | 13.8% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.6 mg | 17.1% | ||
Copper | 0.44 mg | 21.9% | ||
Manganese | 1.5 mg | 76% | ||
Selenium | 9.9 mcg | 14.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.7 g | 22.6% | ||
Dietary Fiber | 11.7 g | 46.8% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.3 g | 38.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.1 g | 15.5% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 5.7 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 434 Calories from Fat 0
% Daily Value *
Total Fat 10.1 g 15.5%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 0 mg
Sodium 1 mg 0%
Total Carbohydrates 67.7 g 22.6%
Dietary Fiber 11.7 g46.8%
Sugars 5.2 g
Protein 19.3 g 38.6%
Vitamin A 61.8% Vitamin C 47.3%
Calcium 19.8% Iron 27.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 175
Protein 4.6 g | Carbs 10.3 g | Fat 13.8 g
Per Serving | Calories 321
Protein 11.7 g | Carbs 44.1 g | Fat 11.9 g
Per Serving | Calories 331
Protein 27.6 g | Carbs 39.6 g | Fat 8.4 g
Per Serving | Calories 270
Protein 9.4 g | Carbs 40.6 g | Fat 11.5 g
Per Serving | Calories 93
Protein 3.1 g | Carbs 15.7 g | Fat 0.4 g
Per Serving | Calories 331
Protein 14.4 g | Carbs 62.1 g | Fat 6.6 g
Per Serving | Calories 171
Protein 15.2 g | Carbs 24.2 g | Fat 1.7 g
Per Serving | Calories 271
Protein 10.5 g | Carbs 42.3 g | Fat 8.9 g