Mediterranean Pita Pocket Sandwiches has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 26.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mediterranean cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mediterranean Pita Pocket Sandwiches has been given a composite ranking of 74, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 32% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1450 IU | 29% | ||
Vitamin C | 16.1 mg | 26.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.86 mg | 2.9% | ||
Thiamin | 0.25 mg | 16.7% | ||
Riboflavin | 0.26 mg | 15.3% | ||
Niacin | 1.9 mg | 9.7% | ||
Vitamin B6 | 0.24 mg | 11.9% | ||
Folate | 93.2 mcg | 23.3% | ||
Vitamin B12 | 0.32 mcg | 5.3% | ||
Pantothenic Acid | 0.8 mg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 119 mg | 11.9% | ||
Iron | 1.9 mg | 10.5% | ||
Magnesium | 42.4 mg | 10.6% | ||
Phosphorus | 173 mg | 17.3% | ||
Potassium | 353.6 mg | 10.1% | ||
Sodium | 390.2 mg | 16.3% | ||
Zinc | 1.3 mg | 8.7% | ||
Copper | 0.16 mg | 8% | ||
Manganese | 0.92 mg | 46.2% | ||
Selenium | 17.3 mcg | 24.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.4 g | 8.8% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 3.2 g | 16% | ||
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 187 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 16.7 mg 5.6%
Sodium 390.2 mg 16.3%
Total Carbohydrates 26.4 g 8.8%
Dietary Fiber 4.3 g17.2%
Sugars 0.7 g
Protein 7.7 g 15.4%
Vitamin A 29% Vitamin C 26.9%
Calcium 11.9% Iron 10.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 20.9 g | Carbs 13.2 g | Fat 20.9 g
Per Serving | Calories 360
Protein 12 g | Carbs 38 g | Fat 19 g
Per Serving | Calories 138
Protein 8.1 g | Carbs 13.1 g | Fat 5.9 g
Per Serving | Calories 140
Protein 11.9 g | Carbs 11.7 g | Fat 4.8 g
Per Serving | Calories 176
Protein 8 g | Carbs 35.7 g | Fat 0.8 g
Per Serving | Calories 393
Protein 9.7 g | Carbs 78.4 g | Fat 8.1 g
Per Serving | Calories 530
Protein 26.1 g | Carbs 70.4 g | Fat 16 g
Per Serving | Calories 320
Protein 22.2 g | Carbs 44.6 g | Fat 7.4 g