Mediterranean Morning MIx has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin C and Folate.
The food contains 83.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.37 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Mediterranean cuisine.
Based on the composite nutritive standing Mediterranean Morning MIx has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 25% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 975 IU | 19.5% | ||
Vitamin C | 199.9 mg | 333.1% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 1.7 mg | 5.7% | ||
Thiamin | 0.17 mg | 11.3% | ||
Riboflavin | 0.16 mg | 9.7% | ||
Niacin | 1 mg | 5.2% | ||
Vitamin B6 | 0.26 mg | 13.2% | ||
Folate | 87.2 mcg | 21.8% | ||
Vitamin B12 | 1.1 mcg | 18.8% | ||
Pantothenic Acid | 0.7 mg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 418 mg | 41.8% | ||
Iron | 4.4 mg | 24.3% | ||
Magnesium | 81.6 mg | 20.4% | ||
Phosphorus | 200 mg | 20% | ||
Potassium | 788.8 mg | 22.5% | ||
Sodium | 365.3 mg | 15.2% | ||
Zinc | 0.39 mg | 2.6% | ||
Copper | 0.28 mg | 13.9% | ||
Manganese | 0.43 mg | 21.5% | ||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83.3 g | 27.8% | ||
Dietary Fiber | 18.7 g | 74.8% | ||
Sugars | 23.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.6 g | 25.5% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 4.5 g |
Serving size
Amount Per Serving
Calories 528 Calories from Fat 0
% Daily Value *
Total Fat 16.6 g 25.5%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 11.3 mg 3.8%
Sodium 365.3 mg 15.2%
Total Carbohydrates 83.3 g 27.8%
Dietary Fiber 18.7 g74.8%
Sugars 23.4 g
Protein 27 g 54%
Vitamin A 19.5% Vitamin C 333.1%
Calcium 41.8% Iron 24.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 19.3 g | Carbs 1.3 g | Fat 11.1 g
Per Serving | Calories 96
Protein 4.2 g | Carbs 17.4 g | Fat 0.7 g
Per Serving | Calories 38
Protein 0.4 g | Carbs 10.6 g | Fat 0.1 g
Per Serving | Calories 157
Protein 8.5 g | Carbs 24.2 g | Fat 2.4 g
Per Serving | Calories 275
Protein 9.3 g | Carbs 45.8 g | Fat 6.6 g
Per Serving | Calories 69
Protein 0 g | Carbs 0.7 g | Fat 7.5 g
Per Serving | Calories 297
Protein 18.6 g | Carbs 3.2 g | Fat 23.7 g
Per Serving | Calories 144
Protein 7.1 g | Carbs 7.3 g | Fat 9.4 g