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Mediterranean Fish Stew - Recipe and Nutrition Facts
87

Mediterranean Fish Stew Recipe

Mediterranean Fish Stew has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.

The food contains 16.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mediterranean cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Mediterranean Fish Stew, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat49%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Vitamin A
  • Very high in Vitamin C
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1285 IU25.7%
Vitamin C35.8 mg59.7%
Vitamin D0 IU
Vitamin E2.5 mg8.3%
Thiamin0.27 mg17.7%
Riboflavin0.31 mg18.1%
Niacin3.3 mg16.5%
Vitamin B60.54 mg27.1%
Folate73.6 mcg18.4%
Vitamin B120.82 mcg13.6%
Pantothenic Acid0.81 mg8.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium146 mg14.6%
Iron2.4 mg13.1%
Magnesium70.8 mg17.7%
Phosphorus290 mg29%
Potassium882.9 mg25.2%
Sodium85.5 mg3.6%
Zinc0.98 mg6.5%
Copper0.22 mg10.9%
Manganese0.47 mg23.3%
Selenium40.8 mcg58.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.9 g5.6%
Dietary Fiber4.9 g19.6%
Sugars1.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.4 g40.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.7 g24.2%
Saturated Fat2.2 g11%
Monounsaturated Fat10.6 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 281 Calories from Fat 0

% Daily Value *

Total Fat 15.7 g 24.2%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 38.3 mg 12.8%

Sodium 85.5 mg 3.6%

Total Carbohydrates 16.9 g 5.6%

Dietary Fiber 4.9 g19.6%

Sugars 1.3 g

Protein 20.4 g 40.8%

Vitamin A 25.7% Vitamin C 59.7%

Calcium 14.6% Iron 13.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=123177 Embed Table:

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