Mean Green Juice_w_oranges has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Thiamin and Folate.
The food contains 83.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Mean Green Juice_w_oranges, and we advise that this food on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 4% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13175 IU | 263.5% | ||
Vitamin C | 173.8 mg | 289.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2 mg | 6.7% | ||
Thiamin | 0.34 mg | 22.8% | ||
Riboflavin | 0.28 mg | 16.7% | ||
Niacin | 2.1 mg | 10.6% | ||
Vitamin B6 | 0.51 mg | 25.6% | ||
Folate | 176.4 mcg | 44.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.1 mg | 11.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 224 mg | 22.4% | ||
Iron | 2.6 mg | 14.6% | ||
Magnesium | 92 mg | 23% | ||
Phosphorus | 134 mg | 13.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 137.9 mg | 5.7% | ||
Zinc | 0.98 mg | 6.5% | ||
Copper | 0.38 mg | 19.1% | ||
Manganese | 0.89 mg | 44.7% | ||
Selenium | 2.8 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83.3 g | 27.8% | ||
Dietary Fiber | 17.5 g | 70% | ||
Sugars | 51.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 336 Calories from Fat 0
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 137.9 mg 5.7%
Total Carbohydrates 83.3 g 27.8%
Dietary Fiber 17.5 g70%
Sugars 51.9 g
Protein 6.4 g 12.8%
Vitamin A 263.5% Vitamin C 289.7%
Calcium 22.4% Iron 14.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 64
Protein 3 g | Carbs 11.5 g | Fat 0.7 g
Per Serving | Calories 160
Protein 2.7 g | Carbs 22.8 g | Fat 6.6 g
Per Serving | Calories 324
Protein 29.6 g | Carbs 24.5 g | Fat 12.1 g
Per Serving | Calories 288
Protein 24.8 g | Carbs 39.9 g | Fat 7.3 g