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Meal Loaf Patties - Recipe and Nutrition Facts
40

Meal Loaf Patties Recipe

Meal Loaf Patties has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 19.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Meal Loaf Patties has been given a composite ranking of 40, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat43%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A285 IU5.7%
Vitamin C5.1 mg8.5%
Vitamin D3.6 IU0.9%
Vitamin E0.2 mg0.67%
Thiamin0.19 mg12.7%
Riboflavin0.24 mg14.4%
Niacin3.5 mg17.6%
Vitamin B60.21 mg10.3%
Folate29.6 mcg7.4%
Vitamin B121.2 mcg20.8%
Pantothenic Acid0.43 mg4.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron3 mg16.7%
Magnesium20.8 mg5.2%
Phosphorus126 mg12.6%
Potassium235.9 mg6.7%
Sodium523.3 mg21.8%
Zinc2.7 mg17.9%
Copper0.09 mg4.5%
Manganese0.19 mg9.3%
Selenium13.9 mcg19.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.7 g6.6%
Dietary Fiber2.3 g9.2%
Sugars3.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.2 g30.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.6 g17.8%
Saturated Fat4.3 g21.5%
Monounsaturated Fat4.8 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 245 Calories from Fat 0

% Daily Value *

Total Fat 11.6 g 17.8%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 70.1 mg 23.4%

Sodium 523.3 mg 21.8%

Total Carbohydrates 19.7 g 6.6%

Dietary Fiber 2.3 g9.2%

Sugars 3.1 g

Protein 15.2 g 30.4%

Vitamin A 5.7% Vitamin C 8.5%

Calcium 3.9% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=993943 Embed Table:

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