McDonald's - McDONALD'S, Warm Cinnamon Roll has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 49.12g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.61 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing McDonald's - McDONALD'S, Warm Cinnamon Roll has been given a composite ranking of 8, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 40% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 388.9 IU | 7.8% | Top 30% | High |
Retinol | 116.7 mcg | |||
Beta Carotene | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.26 mg | 17.6% | Top 30% | High |
Riboflavin | 0.26 mg | 15.6% | Top 30% | High |
Niacin | 2.2 mg | 11% | Mid 40% | Average |
Vitamin B6 | 0.09 mg | 4.4% | Mid 40% | Average |
Pantothenic Acid | 0.71 mg | 7.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 52.8 mg | 5.3% | Mid 40% | Average |
Iron | 1.6 mg | 8.8% | Mid 40% | Average |
Phosphorus | 96.3 mg | 9.6% | Mid 40% | Average |
Potassium | 129.6 mg | 3.7% | Mid 40% | Average |
Sodium | 350 mg | 14.6% | Mid 40% | Average |
Zinc | 0.79 mg | 5.3% | Mid 40% | Average |
Copper | 0.09 mg | 4.4% | Mid 40% | Average |
Manganese | 0.44 mg | 22% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.1 g | 16.4% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 22.8 g | |||
Sucrose | 9.9 mg | |||
Glucose | 6.8 mg | |||
Fructose | 4.3 mg | |||
Lactose | 0.8 mg | |||
Maltose | 1.1 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.8% | Top 30% | High |
Saturated Fat | 4.1 g | 20.7% | Mid 40% | Average |
Monounsaturated Fat | 8.4 g | |||
Polyunsaturated Fat | 2.6 g | |||
Total Trans Fatty Acids | 3.9 g | |||
Total Omega 3 Fatty Acids | 0.1 mg | |||
Total Omega 6 Fatty Acids | 1.7 mg |
Serving size
Amount Per Serving
Calories 418 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 4.7 g 23.5%
Trans Fat 4.4 g
Cholesterol 60.9 mg 20.3%
Sodium 396.9 mg 16.5%
Total Carbohydrates 55.7 g 18.6%
Dietary Fiber 2 g8%
Sugars 25.9 g
Protein 7.5 g 15%
Vitamin A 8.8% Vitamin C
Calcium 6% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 387
Protein 5.3 g | Carbs 53.5 g | Fat 17.3 g
Per 100g | Calories 347
Protein 7.1 g | Carbs 47.6 g | Fat 15.3 g
Per 100g | Calories 364
Protein 5.6 g | Carbs 53.1 g | Fat 14.8 g
Per 100g | Calories 104
Protein 2 g | Carbs 19 g | Fat 2 g
Per 100g | Calories 291
Protein 9.7 g | Carbs 29.1 g | Fat 14.9 g
Per 100g | Calories 100
Protein 3.9 g | Carbs 18.9 g | Fat 1.4 g
Per 100g | Calories 50
Protein 0.7 g | Carbs 8.8 g | Fat 1.1 g
Per 100g | Calories 163
Protein 2.3 g | Carbs 30.2 g | Fat 4.7 g