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McDonald's McDONALD'S Deluxe Breakfast , With Syrup and Margarine - Nutrition Facts
6

McDONALD'S Deluxe Breakfast, With Syrup and Margarine

McDonald's - McDONALD'S, Deluxe Breakfast, With Syrup and Margarine has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 29.48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.56 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's average MUFA and low PUFA.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing McDonald's - McDONALD'S, Deluxe Breakfast, With Syrup and Margarine has been given a composite ranking of 6, and sparingly.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat48%
 Calories from Carbs41%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A258 IU5.2%Top 30%High
Vitamin C0.2 mg0.33%Mid 40%Average
Thiamin0.21 mg13.8%Top 30%High
Riboflavin0.27 mg16.2%Top 30%High
Niacin1.9 mg9.4%Mid 40%Average
Vitamin B60.12 mg6.2%Mid 40%Average
Vitamin B120.35 mcg5.8%Top 30%High
Pantothenic Acid0.62 mg6.2%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium50 mg5%Mid 40%Average
Iron1.5 mg8.3%Mid 40%Average
Magnesium13 mg3.3%Bottom 30%Low
Phosphorus216 mg21.6%Top 30%High
Potassium170 mg4.9%Mid 40%Average
Sodium437 mg18.2%Top 30%High
Zinc0.69 mg4.6%Mid 40%Average
Copper0.07 mg3.7%Mid 40%Average
Manganese0.13 mg6.5%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.5 g9.8%Top 30%High
Dietary Fiber1 g4%Mid 40%Average
Sugars9.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.6 g15.1%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.2 g23.4%Top 30%High
Saturated Fat4.6 g23.2%Top 30%High
Monounsaturated Fat5.2 g
Polyunsaturated Fat2.8 g
Total Trans Fatty Acids1.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water45.9 g
Ash1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 285 Calories from Fat 137

% Daily Value *

Total Fat 15.2 g 23.4%

Saturated Fat 4.6 g 23.2%

Trans Fat 1.1 g

Cholesterol 109 mg 36.3%

Sodium 437 mg 18.2%

Total Carbohydrates 29.5 g 9.8%

Dietary Fiber 1 g4%

Sugars 9.9 g

Protein 7.6 g 15.1%

Vitamin A 5.2% Vitamin C 0.33%

Calcium 5% Iron 8.3%

*Based on a 2000 Calorie diet

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