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Mayonnaise Baked Fish - Recipe and Nutrition Facts
65

Mayonnaise Baked Fish Recipe

Mayonnaise Baked Fish has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Niacin.

The food contains 22.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 74 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 3.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Mayonnaise Baked Fish has been given a composite ranking of 65, and in moderation.

Calorie Breakdown

 Calories from Protein53%
 Calories from Fat31%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin A
  • Very high in Vitamin D
  • High in Vitamin C

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1320 IU26.4%
Vitamin C12.6 mg21%
Vitamin D121.2 IU30.3%
Vitamin E7.1 mg23.8%
Thiamin0.28 mg18.7%
Riboflavin0.3 mg17.5%
Niacin7.3 mg36.7%
Vitamin B62.3 mg114.6%
Folate34 mcg8.5%
Vitamin B125.6 mcg94.1%
Pantothenic Acid0.64 mg6.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium325 mg32.5%
Iron3.7 mg20.4%
Magnesium133.6 mg33.4%
Phosphorus549 mg54.9%
Potassium835.6 mg23.9%
Sodium1 mg0%
Zinc2.2 mg14.9%
Copper0.14 mg7%
Manganese0.15 mg7.5%
Selenium111.9 mcg159.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.8 g7.6%
Dietary Fiber4.2 g16.8%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein74 g148%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.3 g29.7%
Saturated Fat6.6 g33%
Monounsaturated Fat5.7 g
Polyunsaturated Fat3.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 572 Calories from Fat 0

% Daily Value *

Total Fat 19.3 g 29.7%

Saturated Fat 6.6 g 33%

Trans Fat

Cholesterol 175.9 mg 58.6%

Sodium 1 mg 0%

Total Carbohydrates 22.8 g 7.6%

Dietary Fiber 4.2 g16.8%

Sugars 5.8 g

Protein 74 g 148%

Vitamin A 26.4% Vitamin C 21%

Calcium 32.5% Iron 20.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1819821 Embed Table:

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