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Mary's Pizza Shack Blue Cheese Dressing - Nutrition Facts and detailed Analysis
11

Blue Cheese Dressing

Mary's Pizza Shack - Blue Cheese Dressing has a high-calorie, low-carb, very high-fat and average-protein content.

The food contains 1.09g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.96 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Mary's Pizza Shack - Blue Cheese Dressing, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat94%
 Calories from Carbs1%

Why this is good for you

  • No Cholesterol
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium0.6 mg0.02%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.09 g0.4%Bottom 30%Low
Dietary Fiber0.04 g0.14%Mid 40%Average
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6 g11.9%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat50.6 g77.8%Top 10%Very High
Saturated Fat10.7 g53.3%Top 10%Very High

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 135 Calories from Fat 129

% Daily Value *

Total Fat 14.3 g 22.1%

Saturated Fat 3 g 15.1%

Trans Fat

Cholesterol 0 mg

Sodium 0.17 mg 0.01%

Total Carbohydrates 0.31 g 0.1%

Dietary Fiber 0.01 g0.04%

Sugars 0 g

Protein 1.7 g 3.4%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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