Marmalade-Glazed Ham Loaf has a high-calorie, average-carb, high-fat and very high-protein content.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Marmalade-Glazed Ham Loaf has been given a composite ranking of 18, and sparingly.
Calories from Protein | 25% | |
Calories from Fat | 48% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 580 mg | 16.6% | ||
Sodium | 1160 mg | 48.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 26 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 220
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 145 mg 48.3%
Sodium 1160 mg 48.3%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 1 g4%
Sugars 26 g
Protein 29 g 58%
Vitamin A 2% Vitamin C 10%
Calcium 15% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 530
Protein 33 g | Carbs 29 g | Fat 31 g
Per Serving | Calories 550
Protein 33 g | Carbs 33 g | Fat 31 g
Per Serving | Calories 152
Protein 6.3 g | Carbs 30.8 g | Fat 2.2 g
Per Serving | Calories 268
Protein 26.3 g | Carbs 9.3 g | Fat 13.4 g
Per Serving | Calories 320
Protein 36 g | Carbs 2 g | Fat 17 g
Per Serving | Calories 670
Protein 19 g | Carbs 79 g | Fat 35 g
Per Serving | Calories 380
Protein 26 g | Carbs 6 g | Fat 27 g
Per Serving | Calories 380
Protein 10 g | Carbs 34 g | Fat 24 g