Market Pantry - Reduced Sodium Bacon has a low-calorie, low-carb, average-fat and average-protein content.
With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
Based on the composite nutritive standing Market Pantry - Reduced Sodium Bacon has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 76% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 0 g
Dietary Fiber
Sugars
Protein 5 g 10%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 408
Protein 5.2 g | Carbs 47 g | Fat 22 g
Per 100g | Calories 221
Protein 5.6 g | Carbs 29 g | Fat 9.2 g
Per 100g | Calories 80
Protein 4 g | Carbs 0 g | Fat 7 g
Per 100g | Calories 100
Protein 8.2 g | Carbs 0 g | Fat 7 g
Per 100g | Calories 80
Protein 5 g | Carbs 0 g | Fat 6 g
Per 100g | Calories 300
Protein 15 g | Carbs 35 g | Fat 11 g
Per 100g | Calories 150
Protein 6 g | Carbs 28 g | Fat 2 g
Per 100g | Calories 110
Protein 1 g | Carbs 28 g | Fat 0 g