Market Day - Smashed Cauliflower has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 6.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Market Day - Smashed Cauliflower has been given a composite ranking of 40, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 56% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 220.3 mg | 22% | Top 30% | High |
Iron | 0.5 mg | 2.8% | Bottom 30% | Low |
Sodium | 555.1 mg | 23.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.6 g | 2.2% | Bottom 30% | Low |
Dietary Fiber | 2.2 g | 8.8% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 127
% Daily Value *
Total Fat 14.1 g 21.6%
Saturated Fat 7 g 35.2%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 1260 mg 52.5%
Total Carbohydrates 15 g 5%
Dietary Fiber 5 g20%
Sugars 2 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium 50% Iron 6.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 21
Protein 0.9 g | Carbs 4.3 g | Fat 0 g
Per 100g | Calories 88
Protein 1.8 g | Carbs 6.2 g | Fat 7.1 g
Per 100g | Calories 81
Protein 1.6 g | Carbs 16.1 g | Fat 0.8 g
Per 100g | Calories 28
Protein 1.1 g | Carbs 4.4 g | Fat 0 g
Per 100g | Calories 202
Protein 17.9 g | Carbs 7.1 g | Fat 14.3 g
Per 100g | Calories 194
Protein 13.5 g | Carbs 9.4 g | Fat 13.5 g
Per 100g | Calories 230
Protein 8.5 g | Carbs 26.7 g | Fat 10.9 g
Per 100g | Calories 177
Protein 12.4 g | Carbs 12.4 g | Fat 7.1 g