Marinated Tomato-Basil Salad 1 has a low-calorie, low-carb, low-fat and low-protein content.
With 0.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Marinated Tomato-Basil Salad 1, and we advise that this food on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 44% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.7 g | 1.6% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.7 g | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 35 Calories from Fat 17
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 152 mg 6.3%
Total Carbohydrates 4.7 g 1.6%
Dietary Fiber 1 g4%
Sugars
Protein 0.7 g 1.4%
Vitamin A Vitamin C
Calcium 1% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 192
Protein 2.3 g | Carbs 22.9 g | Fat 11.3 g
Per Serving | Calories 308
Protein 3.6 g | Carbs 28.7 g | Fat 21.5 g
Per Serving | Calories 136
Protein 3.8 g | Carbs 23.4 g | Fat 3.8 g
Per Serving | Calories 167
Protein 6.7 g | Carbs 23.4 g | Fat 5.4 g
Per Serving | Calories 216
Protein 22 g | Carbs 14.5 g | Fat 6.9 g
Per Serving | Calories 144
Protein 6.8 g | Carbs 20.4 g | Fat 4.7 g
Per Serving | Calories 166
Protein 3.6 g | Carbs 12 g | Fat 13 g
Per Serving | Calories 191
Protein 20.5 g | Carbs 7 g | Fat 8.9 g