Marinated Chicken and Cheesy Potatoes has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 41.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Marinated Chicken and Cheesy Potatoes, and we advise that this food in moderation.
Calories from Protein | 41% | |
Calories from Fat | 34% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 515 IU | 10.3% | ||
Vitamin C | 2.8 mg | 4.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.12 mg | 8% | ||
Riboflavin | 0.13 mg | 7.7% | ||
Niacin | 13.5 mg | 67.3% | ||
Vitamin B6 | 0.68 mg | 34% | ||
Folate | 13.6 mcg | 3.4% | ||
Vitamin B12 | 0.45 mcg | 7.5% | ||
Pantothenic Acid | 1 mg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 162 mg | 16.2% | ||
Iron | 1.2 mg | 6.4% | ||
Magnesium | 35.2 mg | 8.8% | ||
Phosphorus | 244 mg | 24.4% | ||
Potassium | 572.8 mg | 16.4% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.06 mg | 3.2% | ||
Manganese | 0.08 mg | 4.2% | ||
Selenium | 22.6 mcg | 32.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41.8 g | 83.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.3 g | 23.5% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 2.4 g |
Serving size
Amount Per Serving
Calories 427 Calories from Fat 0
% Daily Value *
Total Fat 15.3 g 23.5%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 78.2 mg 26.1%
Sodium 1 mg 0%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 2.1 g8.4%
Sugars 7.1 g
Protein 41.8 g 83.6%
Vitamin A 10.3% Vitamin C 4.6%
Calcium 16.2% Iron 6.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 152
Protein 20.7 g | Carbs 15.6 g | Fat 1.6 g
Per Serving | Calories 178
Protein 27.1 g | Carbs 6.6 g | Fat 4.3 g
Per Serving | Calories 84
Protein 9 g | Carbs 9.2 g | Fat 1.8 g
Per Serving | Calories 312
Protein 35.4 g | Carbs 45 g | Fat 4.5 g
Per Serving | Calories 91
Protein 8.4 g | Carbs 8 g | Fat 2.9 g
Per Serving | Calories 142
Protein 9.7 g | Carbs 11.8 g | Fat 6.7 g
Per Serving | Calories 371
Protein 14.2 g | Carbs 4 g | Fat 32.9 g
Per Serving | Calories 249
Protein 14.1 g | Carbs 18.9 g | Fat 13 g