Marie Callender's Restaurant & Bakery - Vegetable Quiche with Fresh Fruits has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 9.75g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.03 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Marie Callender's Restaurant & Bakery - Vegetable Quiche with Fresh Fruits has been given a composite ranking of 4, and sparingly.
| Calories from Protein | 10% | |
| Calories from Fat | 73% | |
| Calories from Carbs | 17% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 9.7 g | 3.2% | Bottom 30% | Low |
| Dietary Fiber | 0.7 g | 2.8% | Mid 40% | Average |
| Sugars | 2.1 g |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 6 g | 12.1% | Mid 40% | Average |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 18.6 g | 28.6% | Top 30% | High |
| Saturated Fat | 10 g | 49.9% | Top 10% | Very High |
| Total Trans Fatty Acids | 0.2 g |
Serving size
Amount Per Serving
Calories 990 Calories from Fat 720
% Daily Value *
Total Fat 80 g 123.1%
Saturated Fat 43 g 215%
Trans Fat 1 g
Cholesterol 330 mg 110%
Sodium 780 mg 32.5%
Total Carbohydrates 42 g 14%
Dietary Fiber 3 g12%
Sugars 9 g
Protein 26 g 52%
Vitamin A Vitamin C
Calcium 45% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 295
Protein 7.6 g | Carbs 11.3 g | Fat 24.3 g
Per 100g | Calories 244
Protein 6.2 g | Carbs 11.1 g | Fat 19.5 g
Per 100g | Calories 41
Protein 0.68 g | Carbs 9.5 g | Fat 0 g
Per 100g | Calories 281
Protein 8.5 g | Carbs 37.5 g | Fat 10.7 g
Per 100g | Calories 295
Protein 7.6 g | Carbs 11.3 g | Fat 24.3 g
Per 100g | Calories 244
Protein 6.2 g | Carbs 11.1 g | Fat 19.5 g
Per 100g | Calories 41
Protein 0.68 g | Carbs 9.5 g | Fat 0 g
Per 100g | Calories 281
Protein 8.5 g | Carbs 37.5 g | Fat 10.7 g