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Mariana's spinach & eggs - Recipe and Nutrition Facts
51

Mariana's spinach & eggs Recipe

Mariana's spinach & eggs has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C, Riboflavin and Folate.

The food contains 3.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Mariana's spinach & eggs has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat84%
 Calories from Carbs5%

Why this is good for you

  • Very high in Vitamin A
  • High in Vitamin C
  • High in Vitamin E
  • High in Riboflavin
  • Very high in Folate

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5960 IU119.2%
Vitamin C17.8 mg29.7%
Vitamin D17.2 IU4.3%
Vitamin E4.4 mg14.6%
Thiamin0.09 mg5.8%
Riboflavin0.36 mg20.9%
Niacin0.5 mg2.5%
Vitamin B60.23 mg11.3%
Folate140 mcg35%
Vitamin B120.64 mcg10.7%
Pantothenic Acid0.77 mg7.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium92 mg9.2%
Iron2.7 mg14.8%
Magnesium54 mg13.5%
Phosphorus130 mg13%
Potassium414.4 mg11.8%
Sodium141.7 mg5.9%
Zinc0.92 mg6.1%
Copper0.14 mg6.9%
Manganese0.61 mg30.4%
Selenium16.7 mcg23.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.6 g1.2%
Dietary Fiber1.4 g5.6%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.2 g16.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.5 g42.3%
Saturated Fat4.7 g23.5%
Monounsaturated Fat17.8 g
Polyunsaturated Fat3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 290 Calories from Fat 0

% Daily Value *

Total Fat 27.5 g 42.3%

Saturated Fat 4.7 g 23.5%

Trans Fat

Cholesterol 210.2 mg 70.1%

Sodium 141.7 mg 5.9%

Total Carbohydrates 3.6 g 1.2%

Dietary Fiber 1.4 g5.6%

Sugars 0.7 g

Protein 8.2 g 16.4%

Vitamin A 119.2% Vitamin C 29.7%

Calcium 9.2% Iron 14.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=55639 Embed Table:

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