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Mare's Breaded Seasoned Baked Chicken Cutlet - Recipe and Nutrition Facts
19

Mare's Breaded Seasoned Baked Chicken Cutlet Recipe

Mare's Breaded Seasoned Baked Chicken Cutlet has a average-calorie, low-carb, average-fat and very high-protein content.

The food contains 7.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Mare's Breaded Seasoned Baked Chicken Cutlet has been given a composite ranking of 19, and sparingly.

Calorie Breakdown

 Calories from Protein62%
 Calories from Fat25%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A35 IU0.7%
Vitamin C0.36 mg0.6%
Vitamin D2 IU0.5%
Vitamin E0 mg
Thiamin0.11 mg7%
Riboflavin0.06 mg3.4%
Niacin0.66 mg3.3%
Vitamin B60.02 mg1%
Folate14 mcg3.5%
Vitamin B120.03 mcg0.5%
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium22 mg2.2%
Iron0.63 mg3.5%
Magnesium5.2 mg1.3%
Phosphorus24 mg2.4%
Potassium31.1 mg0.9%
Sodium525.6 mg21.9%
Zinc0.2 mg1.3%
Copper0.03 mg1.4%
Manganese0.11 mg5.7%
Selenium2.7 mcg3.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.5 g2.5%
Dietary Fiber0.6 g2.4%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.4 g68.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.1 g9.4%
Saturated Fat2.2 g11%
Monounsaturated Fat2.8 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 227 Calories from Fat 0

% Daily Value *

Total Fat 6.1 g 9.4%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 93.9 mg 31.3%

Sodium 525.6 mg 21.9%

Total Carbohydrates 7.5 g 2.5%

Dietary Fiber 0.6 g2.4%

Sugars 0.6 g

Protein 34.4 g 68.8%

Vitamin A 0.7% Vitamin C 0.6%

Calcium 2.2% Iron 3.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1423719 Embed Table:

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