Manhattan Bagel - Blueberry California Bagel has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing Manhattan Bagel - Blueberry California Bagel has been given a composite ranking of 68, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 3% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 480 mg 20%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 3 g12%
Sugars 11 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium 0.1% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 50
Protein 1 g | Carbs 13 g | Fat 1 g
Per 100g | Calories 180
Protein 4 g | Carbs 40 g | Fat 0 g
Per 100g | Calories 280
Protein 7 g | Carbs 65 g | Fat 0 g
Per 100g | Calories 488
Protein 10.5 g | Carbs 109.5 g | Fat 1.5 g
Per 100g | Calories 300
Protein 5 g | Carbs 69 g | Fat 0 g
Per 100g | Calories 60
Protein 1 g | Carbs 16 g | Fat 0 g
Per 100g | Calories 410
Protein 3 g | Carbs 3 g | Fat 44 g
Per 100g | Calories 610
Protein 26 g | Carbs 52 g | Fat 34 g