Mango Melba has a average-calorie, average-carb, low-fat and average-protein content.
With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Mango Melba has been given a composite ranking of 75, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 9% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.6 g | 10.9% | ||
Dietary Fiber | 3.5 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | ||
Saturated Fat | 0.7 g | 3.5% |
Serving size
Amount Per Serving
Calories 151 Calories from Fat 14
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 3 mg 1%
Sodium 31 mg 1.3%
Total Carbohydrates 32.6 g 10.9%
Dietary Fiber 3.5 g14%
Sugars
Protein 2.5 g 5%
Vitamin A Vitamin C
Calcium 7.8% Iron 1.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 180
Protein 8.7 g | Carbs 14.6 g | Fat 9.8 g
Per Serving | Calories 162
Protein 3.8 g | Carbs 15 g | Fat 10.1 g
Per Serving | Calories 54
Protein 0 g | Carbs 4.1 g | Fat 4 g
Per Serving | Calories 82
Protein 0 g | Carbs 20 g | Fat 1 g