Mandarin Chicken Salad (Betty Crocker win at weight loss) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Mandarin Chicken Salad (Betty Crocker win at weight loss) has been given a composite ranking of 63, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 28% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2810 IU | 56.2% | ||
Vitamin C | 36.3 mg | 60.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.7 mg | 5.6% | ||
Thiamin | 0.14 mg | 9.2% | ||
Riboflavin | 0.09 mg | 5.5% | ||
Niacin | 0.76 mg | 3.8% | ||
Vitamin B6 | 0.09 mg | 4.5% | ||
Folate | 97.6 mcg | 24.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 2.1 mg | 11.7% | ||
Magnesium | 24 mg | 6% | ||
Phosphorus | 60 mg | 6% | ||
Potassium | 329.3 mg | 9.4% | ||
Sodium | 799.1 mg | 33.3% | ||
Zinc | 0.75 mg | 5% | ||
Copper | 0.2 mg | 9.8% | ||
Manganese | 0.8 mg | 40.1% | ||
Selenium | 0.91 mcg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 11.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.3 g | 44.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 257 Calories from Fat 0
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 44 mg 14.7%
Sodium 799.1 mg 33.3%
Total Carbohydrates 24 g 8%
Dietary Fiber 2.7 g10.8%
Sugars 11.1 g
Protein 22.3 g 44.6%
Vitamin A 56.2% Vitamin C 60.5%
Calcium 12% Iron 11.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 252
Protein 21.9 g | Carbs 14.6 g | Fat 12.2 g
Per Serving | Calories 273
Protein 40.2 g | Carbs 19.9 g | Fat 2.3 g
Per Serving | Calories 255
Protein 23.1 g | Carbs 8.6 g | Fat 13.5 g
Per Serving | Calories 347
Protein 32.3 g | Carbs 47.4 g | Fat 1.4 g
Per Serving | Calories 151
Protein 10.1 g | Carbs 4.1 g | Fat 10.8 g
Per Serving | Calories 112
Protein 0.3 g | Carbs 7.4 g | Fat 2.2 g
Per Serving | Calories 279
Protein 23.5 g | Carbs 20.2 g | Fat 12.5 g
Per Serving | Calories 105
Protein 1.8 g | Carbs 23.2 g | Fat 1.5 g