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Mama Mia Meatless Lasagna - Recipe and Nutrition Facts
57

Mama Mia Meatless Lasagna Recipe

Mama Mia Meatless Lasagna has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Thiamin.

The food contains 31.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Mama Mia Meatless Lasagna, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat21%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • High in Thiamin
  • Very high in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A595 IU11.9%
Vitamin C7 mg11.7%
Vitamin D0 IU
Vitamin E0.64 mg2.1%
Thiamin0.32 mg21.3%
Riboflavin0.26 mg15%
Niacin0.48 mg2.4%
Vitamin B60.09 mg4.7%
Folate79.6 mcg19.9%
Vitamin B120.32 mcg5.3%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium313 mg31.3%
Iron1.6 mg9.1%
Magnesium11.2 mg2.8%
Phosphorus84 mg8.4%
Potassium206.3 mg5.9%
Sodium697.8 mg29.1%
Zinc0.3 mg2%
Copper0.07 mg3.7%
Manganese0.07 mg3.5%
Selenium4.7 mcg6.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.1 g10.4%
Dietary Fiber2.7 g10.8%
Sugars4.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.4 g34.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.6 g8.6%
Saturated Fat3.5 g17.5%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 252 Calories from Fat 0

% Daily Value *

Total Fat 5.6 g 8.6%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 15.3 mg 5.1%

Sodium 697.8 mg 29.1%

Total Carbohydrates 31.1 g 10.4%

Dietary Fiber 2.7 g10.8%

Sugars 4.2 g

Protein 17.4 g 34.8%

Vitamin A 11.9% Vitamin C 11.7%

Calcium 31.3% Iron 9.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=293275 Embed Table:

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