It is a good source of Vitamin A and Vitamin C.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine.
Based on the composite nutritive standing Mama Lupe's - Tortilla Yellow Corn 21 Oz has been given a composite ranking of 78, and in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 100 mg | 4.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 5 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 5 mg 0.2%
Total Carbohydrates 1 g 0.3%
Dietary Fiber
Sugars
Protein
Vitamin A 2% Vitamin C 6%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 3.3 g | Carbs 33.3 g | Fat
Per 100g | Calories 136
Protein | Carbs 33.3 g | Fat
Per 100g | Calories 117
Protein | Carbs 26.7 g | Fat 3.3 g
Per 100g | Calories 189
Protein | Carbs 45.9 g | Fat
Per 100g | Calories 345
Protein 5 g | Carbs 82.5 g | Fat
Per 100g | Calories 357
Protein 2.4 g | Carbs 71.4 g | Fat 8.3 g