Malt-O-Meal - Cereals ready-to-eat, MALT-O-MEAL, Honey BUZZERS has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.
The food contains 87.59g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.21 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It gives a good yield of Iron at 7.93 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Malt-O-Meal - Cereals ready-to-eat, MALT-O-MEAL, Honey BUZZERS has been given a composite ranking of 55, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 5% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3600 IU | 72% | Top 10% | Very High |
Retinol | 1081 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 2.1 mg | 3.4% | Mid 40% | Average |
Vitamin D | 171 IU | 42.8% | Top 30% | High |
Vitamin K | 0.69 mcg | 0.86% | Mid 40% | Average |
Thiamin | 1.7 mg | 114.9% | Top 10% | Very High |
Riboflavin | 2.1 mg | 121.7% | Top 10% | Very High |
Niacin | 21.7 mg | 108.6% | Top 10% | Very High |
Vitamin B6 | 2.1 mg | 103.4% | Top 10% | Very High |
Folate | 1786.9 mcg | 446.7% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.1 mg | 1.4% | Mid 40% | Average |
Iron | 7.9 mg | 44.1% | Top 10% | Very High |
Phosphorus | 101 mg | 10.1% | Mid 40% | Average |
Potassium | 120 mg | 3.4% | Bottom 30% | Low |
Sodium | 711 mg | 29.6% | Top 30% | High |
Zinc | 7.6 mg | 50.6% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.69 mg | 34.5% | Top 30% | High |
Selenium | 10.7 mcg | 15.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 87.6 g | 29.2% | Top 10% | Very High |
Dietary Fiber | 2.8 g | 11% | Top 30% | High |
Sugars | 37.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | Mid 40% | Average |
Saturated Fat | 0.69 g | 3.4% | Mid 40% | Average |
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0.3 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 1.7 g | |||
Ash | 2.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 115 Calories from Fat 6
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.2 g 1%
Trans Fat 0.1 g
Cholesterol 0.3 mg 0.1%
Sodium 206.2 mg 8.6%
Total Carbohydrates 25.4 g 8.5%
Dietary Fiber 0.8 g3.2%
Sugars 10.8 g
Protein 1.8 g 3.6%
Vitamin A 20.9% Vitamin C 1%
Calcium 0.4% Iron 12.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 431
Protein 5.7 g | Carbs 79 g | Fat 10 g
Per 100g | Calories 100
Protein 2 g | Carbs 22.4 g | Fat 1 g
Per 100g | Calories 126
Protein 2.1 g | Carbs 28.5 g | Fat 0.4 g
Per 100g | Calories 120
Protein 2 g | Carbs 26.3 g | Fat 1.1 g
Per 100g | Calories 431
Protein 5.7 g | Carbs 79 g | Fat 10 g
Per 100g | Calories 362
Protein 13.4 g | Carbs 74.3 g | Fat 1.1 g
Per 100g | Calories 126
Protein 2.1 g | Carbs 28.5 g | Fat 0.4 g
Per 100g | Calories 394
Protein 7.3 g | Carbs 83.3 g | Fat 3.7 g