Mahi Mahi Shanghai Style - 6oz of fish per serving has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Folate.
The food contains 42.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.21 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Mahi Mahi Shanghai Style - 6oz of fish per serving, and we advise that this food in moderation.
Calories from Protein | 44% | |
Calories from Fat | 11% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13675 IU | 273.5% | ||
Vitamin C | 41 mg | 68.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.8 mg | 9.3% | ||
Thiamin | 0.15 mg | 10% | ||
Riboflavin | 0.28 mg | 16.6% | ||
Niacin | 1.3 mg | 6.3% | ||
Vitamin B6 | 0.32 mg | 15.9% | ||
Folate | 283.6 mcg | 70.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 189 mg | 18.9% | ||
Iron | 6.2 mg | 34.5% | ||
Magnesium | 129.2 mg | 32.3% | ||
Phosphorus | 100 mg | 10% | ||
Potassium | 830 mg | 23.7% | ||
Sodium | 618.6 mg | 25.8% | ||
Zinc | 1.1 mg | 7.5% | ||
Copper | 0.37 mg | 18.6% | ||
Manganese | 1.4 mg | 69.6% | ||
Selenium | 1.7 mcg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.2 g | 14.1% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 365 Calories from Fat 0
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 120 mg 40%
Sodium 618.6 mg 25.8%
Total Carbohydrates 42.2 g 14.1%
Dietary Fiber 3.8 g15.2%
Sugars 0.8 g
Protein 40 g 80%
Vitamin A 273.5% Vitamin C 68.4%
Calcium 18.9% Iron 34.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 50
Protein 5.8 g | Carbs 6.1 g | Fat 0.5 g
Per Serving | Calories 300
Protein 18.7 g | Carbs 21.4 g | Fat 16.9 g
Per Serving | Calories 244
Protein 19.3 g | Carbs 28.8 g | Fat 9.1 g
Per Serving | Calories 117
Protein 11.7 g | Carbs 2.31 g | Fat 6.8 g
Per Serving | Calories 303
Protein 39.5 g | Carbs 5.4 g | Fat 12.8 g
Per Serving | Calories 325
Protein 34.4 g | Carbs 0.7 g | Fat 19.1 g
Per Serving | Calories 219
Protein 20.2 g | Carbs 31.4 g | Fat 3.5 g
Per Serving | Calories 268
Protein 22.7 g | Carbs 11.9 g | Fat 14.7 g