MaggieMoo's Ice Cream - Peanut Butter S'Moo -652g has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18.56g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.83 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing MaggieMoo's Ice Cream - Peanut Butter S'Moo -652g has been given a composite ranking of 9, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 52% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.6 mg | 0.5% | Top 30% | High |
Iron | 0.69 mg | 3.8% | Mid 40% | Average |
Sodium | 93.6 mg | 3.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.6 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 0.92 g | 3.7% | Mid 40% | Average |
Sugars | 15.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | Mid 40% | Average |
Saturated Fat | 6.6 g | 33% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1180 Calories from Fat 630
% Daily Value *
Total Fat 70 g 107.7%
Saturated Fat 43 g 215%
Trans Fat 0 g
Cholesterol 225 mg 75%
Sodium 610 mg 25.4%
Total Carbohydrates 121 g 40.3%
Dietary Fiber 6 g24%
Sugars 101 g
Protein 25 g 50%
Vitamin A 20% Vitamin C
Calcium 3% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 88
Protein 2.6 g | Carbs 13.2 g | Fat 3.1 g
Per 100g | Calories 510
Protein 8 g | Carbs 54 g | Fat 30 g
Per 100g | Calories 1060
Protein 24 g | Carbs 87 g | Fat 73 g
Per 100g | Calories 160
Protein | Carbs 20 g | Fat 7 g
Per 100g | Calories 229
Protein 3.2 g | Carbs 25 g | Fat 13.2 g
Per 100g | Calories 229
Protein 4.1 g | Carbs 24.7 g | Fat 13.5 g
Per 100g | Calories 218
Protein 3.5 g | Carbs 24.1 g | Fat 12.4 g
Per 100g | Calories 319
Protein 3.9 g | Carbs 37.6 g | Fat 16.7 g