MaggieMoo's Ice Cream - Cocoa Amooretto -255g has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 24.71g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.92 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing MaggieMoo's Ice Cream - Cocoa Amooretto -255g has been given a composite ranking of 18, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 51% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7.1 mg | 0.7% | Top 30% | High |
Iron | 0.71 mg | 3.9% | Mid 40% | Average |
Sodium | 90.2 mg | 3.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.7 g | 8.2% | Top 30% | High |
Dietary Fiber | 0.78 g | 3.1% | Mid 40% | Average |
Sugars | 21.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | Top 30% | High |
Saturated Fat | 9.8 g | 49% | Top 10% | Very High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 310
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 25 g 125%
Trans Fat 0 g
Cholesterol 135 mg 45%
Sodium 230 mg 9.6%
Total Carbohydrates 63 g 21%
Dietary Fiber 2 g8%
Sugars 54 g
Protein 10 g 20%
Vitamin A 10% Vitamin C
Calcium 1.8% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 229
Protein 4.1 g | Carbs 24.7 g | Fat 13.5 g
Per Serving | Calories 338
Protein 4.8 g | Carbs 85 g | Fat 3.4 g
Per 100g | Calories 224
Protein 3.5 g | Carbs 24.7 g | Fat 12.9 g
Per Serving | Calories 431
Protein 16.1 g | Carbs 50.4 g | Fat 18.6 g
Per 100g | Calories 91
Protein 0.34 g | Carbs 15.8 g | Fat 3.1 g
Per 100g | Calories 299
Protein 4.1 g | Carbs 36.1 g | Fat 15.4 g
Per 100g | Calories 227
Protein 3.9 g | Carbs 22.4 g | Fat 13.7 g
Per 100g | Calories 254
Protein 3.2 g | Carbs 34.1 g | Fat 11.9 g