MaggieMoo's Ice Cream - Caramel Apple has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 27.65g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.53 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing MaggieMoo's Ice Cream - Caramel Apple has been given a composite ranking of 4, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 47% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7.1 mg | 0.7% | Top 30% | High |
Iron | 0 mg | |||
Sodium | 61.8 mg | 2.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.6 g | 9.2% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 24.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19% | Top 30% | High |
Saturated Fat | 9.1 g | 45.6% | Top 10% | Very High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 790 Calories from Fat 380
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 31 g 155%
Trans Fat 0 g
Cholesterol 165 mg 55%
Sodium 210 mg 8.8%
Total Carbohydrates 94 g 31.3%
Dietary Fiber 0 g
Sugars 83 g
Protein 12 g 24%
Vitamin A 15% Vitamin C
Calcium 2.4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 785
Protein 12.3 g | Carbs 87.8 g | Fat 44.9 g
Per Serving | Calories 294
Protein 5.2 g | Carbs 57.9 g | Fat 4.9 g
Per 100g | Calories 481
Protein 12 g | Carbs 85.6 g | Fat 9.1 g
Per 100g | Calories 179
Protein 0.53 g | Carbs 33.7 g | Fat 4.2 g
Per 100g | Calories 224
Protein 3.5 g | Carbs 23.5 g | Fat 14.1 g
Per 100g | Calories 253
Protein 3.5 g | Carbs 37.6 g | Fat 10.2 g
Per 100g | Calories 302
Protein 3.5 g | Carbs 38.4 g | Fat 15.1 g
Per 100g | Calories 224
Protein 3.5 g | Carbs 23.5 g | Fat 12.9 g