Madras Chicken and Broccoli Salad has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Madras Chicken and Broccoli Salad has been given a composite ranking of 65, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 40% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 140
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 75 mg 25%
Sodium 200 mg 8.3%
Total Carbohydrates 21 g 7%
Dietary Fiber 4 g16%
Sugars 8 g
Protein 34 g 68%
Vitamin A 15% Vitamin C 140%
Calcium 15% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 359
Protein 13.6 g | Carbs 12.8 g | Fat 29.4 g
Per Serving | Calories 132
Protein 11.6 g | Carbs 13.6 g | Fat 5.6 g
Per Serving | Calories 63
Protein 1.9 g | Carbs 9.7 g | Fat 2.7 g
Per Serving | Calories 140
Protein 4 g | Carbs 22 g | Fat 3.5 g
Per Serving | Calories 420
Protein 11 g | Carbs 34 g | Fat 28 g
Per Serving | Calories 180
Protein 19 g | Carbs 10 g | Fat 8 g
Per Serving | Calories 180
Protein 6 g | Carbs 21 g | Fat 8 g