Macaroni Salad 12 has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Vitamin B12, Vitamin D, Thiamin, Niacin and Folate.
The food contains 51.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 28.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Macaroni Salad 12 has been given a composite ranking of 25, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 40% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 220 IU | 4.4% | Top 30% | High |
Retinol | 28.8 mcg | |||
Vitamin C | 1.8 mg | 2.9% | Mid 40% | Average |
Vitamin D | 88.2 IU | 22.1% | Top 10% | Very High |
Thiamin | 0.59 mg | 39.2% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 7.6 mg | 38.2% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 85.9 mcg | 21.5% | Top 10% | Very High |
Folic Acid | 67.6 mcg | |||
Vitamin B12 | 1.2 mcg | 19.6% | Top 10% | Very High |
Pantothenic Acid | 0.59 mg | 5.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25.9 mg | 2.6% | Mid 40% | Average |
Iron | 1.8 mg | 9.8% | Top 30% | High |
Magnesium | 31.8 mg | 7.9% | Top 30% | High |
Phosphorus | 179.4 mg | 17.9% | Top 30% | High |
Potassium | 240 mg | 6.9% | Top 30% | High |
Sodium | 478.5 mg | 19.9% | Top 30% | High |
Zinc | 1.2 mg | 7.8% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.59 mg | 29.4% | Top 10% | Very High |
Selenium | 57.6 mcg | 82.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.1 g | 10% | Top 30% | High |
Dietary Fiber | 1.4 g | 5.4% | Mid 40% | Average |
Sugars | 3.9 g | |||
Glucose | 0.6 mg | |||
Fructose | 0.6 mg | |||
Lactose | 0 mg | |||
Maltose | 0.6 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.9 g | 33.9% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 1.2 mg | |||
Methionine | 0.6 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.6 mg | |||
Arginine | 1.2 mg | |||
Histidine | 0.6 mg | |||
Alanine | 1.2 mg | |||
Aspartic Acid | 1.8 mg | |||
Glutamic Acid | 3.5 mg | |||
Glycine | 0.6 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | Top 30% | High |
Saturated Fat | 2.4 g | 12.1% | Mid 40% | Average |
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 543 Calories from Fat 214
% Daily Value *
Total Fat 23.8 g 36.6%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 148.2 mg 49.4%
Sodium 813.4 mg 33.9%
Total Carbohydrates 51.2 g 17.1%
Dietary Fiber 2.3 g9.2%
Sugars 6.6 g
Protein 28.8 g 57.6%
Vitamin A 7.5% Vitamin C 5%
Calcium 4.4% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 347
Protein 7 g | Carbs 45.8 g | Fat 15.2 g
Per Serving | Calories 431
Protein 11.8 g | Carbs 67.2 g | Fat 12.5 g
Per Serving | Calories 297
Protein 5.3 g | Carbs 40.9 g | Fat 12.8 g
Per Serving | Calories 108
Protein 2.2 g | Carbs 9.3 g | Fat 7 g
Per Serving | Calories 19
Protein 0.25 g | Carbs 4.5 g | Fat 0.13 g
Per Serving | Calories 106
Protein 2.9 g | Carbs 17.8 g | Fat 2.8 g
Per Serving | Calories 370
Protein 3.5 g | Carbs 21 g | Fat 30.9 g
Per Serving | Calories 113
Protein 1.5 g | Carbs 7.8 g | Fat 9.5 g