Macaroni Olive Gratin has a average-calorie, low-carb, high-fat and average-protein content.
With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Macaroni Olive Gratin, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 79% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.3 g | 4.8% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30.9 g | 47.5% | ||
Saturated Fat | 7.9 g | 39.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 348 Calories from Fat 278
% Daily Value *
Total Fat 30.9 g 47.5%
Saturated Fat 7.9 g 39.5%
Trans Fat
Cholesterol 29 mg 9.7%
Sodium 633 mg 26.4%
Total Carbohydrates 14.3 g 4.8%
Dietary Fiber 0 g
Sugars
Protein 4.7 g 9.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 299
Protein 9.8 g | Carbs 52.6 g | Fat 5.7 g
Per Serving | Calories 278
Protein 11.5 g | Carbs 36.1 g | Fat 9.4 g
Per Serving | Calories 127
Protein 3.5 g | Carbs 14.7 g | Fat 6.2 g
Per Serving | Calories 94
Protein 3.5 g | Carbs 16.3 g | Fat 1.2 g
Per Serving | Calories 224
Protein 8.6 g | Carbs 46 g | Fat 0.7 g
Per Serving | Calories 201
Protein 12.4 g | Carbs 28.5 g | Fat 5.6 g