Macaroni & Albacore Tuna Casserole has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Folate.
The food contains 34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Macaroni & Albacore Tuna Casserole has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 24% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3175 IU | 63.5% | ||
Vitamin C | 7 mg | 11.6% | ||
Vitamin D | 20 IU | 5% | ||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.23 mg | 15% | ||
Riboflavin | 0.17 mg | 10% | ||
Niacin | 3.7 mg | 18.7% | ||
Vitamin B6 | 0.17 mg | 8.4% | ||
Folate | 118 mcg | 29.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 56 mg | 5.6% | ||
Iron | 2.8 mg | 15.7% | ||
Magnesium | 45.2 mg | 11.3% | ||
Phosphorus | 72 mg | 7.2% | ||
Potassium | 238.8 mg | 6.8% | ||
Sodium | 341.6 mg | 14.2% | ||
Zinc | 0.77 mg | 5.1% | ||
Copper | 0.15 mg | 7.7% | ||
Manganese | 0.61 mg | 30.3% | ||
Selenium | 34.2 mcg | 48.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 6.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 0
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 8.3 mg 2.8%
Sodium 341.6 mg 14.2%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 2.3 g9.2%
Sugars 6.2 g
Protein 9.8 g 19.6%
Vitamin A 63.5% Vitamin C 11.6%
Calcium 5.6% Iron 15.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 407
Protein 37.5 g | Carbs 45.2 g | Fat 7 g
Per Serving | Calories 324
Protein 22.7 g | Carbs 20.1 g | Fat 15.8 g
Per Serving | Calories 211
Protein 10.9 g | Carbs 16.6 g | Fat 11.3 g
Per Serving | Calories 292
Protein 18.3 g | Carbs 27.9 g | Fat 11.8 g
Per Serving | Calories 100
Protein 5 g | Carbs 20.2 g | Fat 0.3 g
Per Serving | Calories 199
Protein 10 g | Carbs 22.4 g | Fat 7.8 g
Per Serving | Calories 322
Protein 34.3 g | Carbs 19.4 g | Fat 11.8 g
Per Serving | Calories 93
Protein 4.5 g | Carbs 2.3 g | Fat 7.8 g