Lunch Juice/Smoothie has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin and Folate.
The food contains 103.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Lunch Juice/Smoothie has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 12% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 239.7 mg | 399.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 5.3 mg | 17.7% | ||
Thiamin | 0.47 mg | 31.2% | ||
Riboflavin | 0.55 mg | 32.4% | ||
Niacin | 3.2 mg | 16.1% | ||
Vitamin B6 | 1.3 mg | 62.6% | ||
Folate | 232.4 mcg | 58.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.2 mg | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 489 mg | 48.9% | ||
Iron | 7.2 mg | 40% | ||
Magnesium | 190 mg | 47.5% | ||
Phosphorus | 227 mg | 22.7% | ||
Potassium | 2 mg | 0.1% | ||
Sodium | 145.2 mg | 6.1% | ||
Zinc | 2 mg | 13.3% | ||
Copper | 1.1 mg | 55.1% | ||
Manganese | 3.6 mg | 179.6% | ||
Selenium | 5.7 mcg | 8.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 103.5 g | 34.5% | ||
Dietary Fiber | 25.8 g | 103.2% | ||
Sugars | 53.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 499 Calories from Fat 0
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 145.2 mg 6.1%
Total Carbohydrates 103.5 g 34.5%
Dietary Fiber 25.8 g103.2%
Sugars 53.3 g
Protein 16 g 32%
Vitamin A 1% Vitamin C 399.5%
Calcium 48.9% Iron 40%
*Based on a 2000 Calorie diet
Per Serving | Calories 58
Protein 4 g | Carbs 9.3 g | Fat 0.5 g
Per Serving | Calories 69
Protein 2.3 g | Carbs 9 g | Fat 3.1 g
Per Serving | Calories 54
Protein 0.8 g | Carbs 4.5 g | Fat 4 g
Per Serving | Calories 114
Protein 1 g | Carbs 5.6 g | Fat 10.7 g
Per Serving | Calories 251
Protein 18.3 g | Carbs 40.2 g | Fat 3.5 g
Per Serving | Calories 77
Protein 1.2 g | Carbs 19 g | Fat 0.4 g
Per Serving | Calories 58
Protein 0.3 g | Carbs 14.8 g | Fat 0.2 g
Per Serving | Calories 88
Protein 0.5 g | Carbs 22.6 g | Fat 0.1 g