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Lucas's Creative Cooking Results - Turkey Cheddar Soup - Recipe and Nutrition Facts
58

Lucas's Creative Cooking Results - Turkey Cheddar Soup Recipe

Lucas's Creative Cooking Results - Turkey Cheddar Soup has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron and Folate.

The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 36.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Lucas's Creative Cooking Results - Turkey Cheddar Soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat33%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber
  • High in Iron
  • Very high in Folate

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C1.1 mg1.9%
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.23 mg15.1%
Riboflavin0.1 mg6.1%
Niacin0.62 mg3.1%
Vitamin B60.14 mg6.9%
Folate128.8 mcg32.2%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.34 mg3.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium200 mg20%
Iron4 mg22%
Magnesium51.6 mg12.9%
Phosphorus162 mg16.2%
Potassium404.8 mg11.6%
Sodium200.9 mg8.4%
Zinc1.1 mg7.1%
Copper0.19 mg9.7%
Manganese0.48 mg24%
Selenium3.3 mcg4.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.7 g8.6%
Dietary Fiber9.6 g38.4%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein36.5 g73%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.4 g20.6%
Saturated Fat4.3 g21.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 388 Calories from Fat 0

% Daily Value *

Total Fat 13.4 g 20.6%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 88.1 mg 29.4%

Sodium 200.9 mg 8.4%

Total Carbohydrates 25.7 g 8.6%

Dietary Fiber 9.6 g38.4%

Sugars 0.3 g

Protein 36.5 g 73%

Vitamin A 2% Vitamin C 1.9%

Calcium 20% Iron 22%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=475724 Embed Table:

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