LR's Black Bean Soup has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 28.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing LR's Black Bean Soup has been given a composite ranking of 74, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 4% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 7.3 mg | 12.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | ||
Iron | 0.77 mg | 4.3% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 68 mg | 1.9% | ||
Sodium | 506.1 mg | 21.1% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.8 g | 9.6% | ||
Dietary Fiber | 7.3 g | 29.2% | ||
Sugars | 7.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 172 Calories from Fat 0
% Daily Value *
Total Fat 0.7 g 1.1%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 506.1 mg 21.1%
Total Carbohydrates 28.8 g 9.6%
Dietary Fiber 7.3 g29.2%
Sugars 7.3 g
Protein 7.5 g 15%
Vitamin A 13% Vitamin C 12.2%
Calcium 2.4% Iron 4.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 10.3 g | Carbs 29.9 g | Fat 0.8 g
Per Serving | Calories 145
Protein 12.9 g | Carbs 22.2 g | Fat 1.6 g
Per Serving | Calories 160
Protein 7.5 g | Carbs 29.5 g | Fat 3.7 g
Per Serving | Calories 223
Protein 11.9 g | Carbs 37.7 g | Fat 3.5 g
Per Serving | Calories 89
Protein 4.8 g | Carbs 16.6 g | Fat 0.8 g
Per Serving | Calories 171
Protein 18.1 g | Carbs 18.2 g | Fat 4.7 g
Per Serving | Calories 163
Protein 4.6 g | Carbs 30.6 g | Fat 2.8 g
Per Serving | Calories 89
Protein 3.6 g | Carbs 18.9 g | Fat 0.4 g