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Lower-fat Frozen Mocha Cheesecake - Recipe and Nutrition Facts
26

Lower-fat Frozen Mocha Cheesecake Recipe

Lower-fat Frozen Mocha Cheesecake has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 45.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Lower-fat Frozen Mocha Cheesecake has been given a composite ranking of 26, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat39%
 Calories from Carbs54%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A550 IU11%
Vitamin C0 mg
Vitamin D0.8 IU0.2%
Vitamin E0.22 mg0.73%
Thiamin0.02 mg1.1%
Riboflavin0.06 mg3.8%
Niacin0.08 mg0.4%
Vitamin B60.02 mg1.1%
Folate3.2 mcg0.8%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium133 mg13.3%
Iron0.32 mg1.8%
Magnesium13.2 mg3.3%
Phosphorus71 mg7.1%
Potassium98.2 mg2.8%
Sodium261.8 mg10.9%
Zinc0.32 mg2.1%
Copper0.07 mg3.5%
Manganese0.05 mg2.4%
Selenium1.3 mcg1.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.7 g15.2%
Dietary Fiber0.3 g1.2%
Sugars26.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.2 g12.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.6 g22.5%
Saturated Fat8.5 g42.5%
Monounsaturated Fat3.7 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 338 Calories from Fat 0

% Daily Value *

Total Fat 14.6 g 22.5%

Saturated Fat 8.5 g 42.5%

Trans Fat

Cholesterol 46.1 mg 15.4%

Sodium 261.8 mg 10.9%

Total Carbohydrates 45.7 g 15.2%

Dietary Fiber 0.3 g1.2%

Sugars 26.2 g

Protein 6.2 g 12.4%

Vitamin A 11% Vitamin C

Calcium 13.3% Iron 1.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=483138 Embed Table:

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