low fat dirty mashed potatoes has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for low fat dirty mashed potatoes, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 1% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 235 IU | 4.7% | ||
Vitamin C | 16.7 mg | 27.9% | ||
Vitamin D | 6.4 IU | 1.6% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.12 mg | 7.8% | ||
Riboflavin | 0.11 mg | 6.2% | ||
Niacin | 2.4 mg | 12.2% | ||
Vitamin B6 | 0.54 mg | 27.1% | ||
Folate | 49.2 mcg | 12.3% | ||
Vitamin B12 | 0.06 mcg | 1% | ||
Pantothenic Acid | 0.7 mg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 101 mg | 10.1% | ||
Iron | 1.9 mg | 10.4% | ||
Magnesium | 50 mg | 12.5% | ||
Phosphorus | 136 mg | 13.6% | ||
Potassium | 967.1 mg | 27.6% | ||
Sodium | 96.8 mg | 4% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.2 mg | 10.2% | ||
Manganese | 0.38 mg | 18.9% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 0
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0.3 mg 0.1%
Sodium 96.8 mg 4%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 3.8 g15.2%
Sugars 3.9 g
Protein 5.8 g 11.6%
Vitamin A 4.7% Vitamin C 27.9%
Calcium 10.1% Iron 10.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 4.8 g | Carbs 36.7 g | Fat 7.6 g
Per Serving | Calories 17
Protein 0.4 g | Carbs 3.9 g | Fat 0 g
Per Serving | Calories 206
Protein 4.8 g | Carbs 39.5 g | Fat 3.7 g
Per Serving | Calories 170
Protein 3.3 g | Carbs 32.8 g | Fat 2.9 g
Per Serving | Calories 248
Protein 5.8 g | Carbs 35.1 g | Fat 10.4 g
Per Serving | Calories 73
Protein 5.7 g | Carbs 8.1 g | Fat 2.7 g
Per Serving | Calories 121
Protein 2.4 g | Carbs 14.2 g | Fat 7.4 g
Per Serving | Calories 157
Protein 4.9 g | Carbs 26.3 g | Fat 3.7 g