Low-cal, low carb, Spicy Beef Stir Fry has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin, Niacin and Folate.
The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 41.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Low-cal, low carb, Spicy Beef Stir Fry has been given a composite ranking of 75, and in moderation.
Calories from Protein | 50% | |
Calories from Fat | 31% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4590 IU | 91.8% | ||
Vitamin C | 20.6 mg | 34.3% | ||
Vitamin D | 50.8 IU | 12.7% | ||
Vitamin E | 1.3 mg | 4.4% | ||
Thiamin | 0.28 mg | 18.4% | ||
Riboflavin | 0.75 mg | 44.2% | ||
Niacin | 8.6 mg | 42.9% | ||
Vitamin B6 | 0.78 mg | 38.8% | ||
Folate | 134.4 mcg | 33.6% | ||
Vitamin B12 | 3.3 mcg | 54.7% | ||
Pantothenic Acid | 1.6 mg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 87 mg | 8.7% | ||
Iron | 6.3 mg | 35.1% | ||
Magnesium | 95.2 mg | 23.8% | ||
Phosphorus | 402 mg | 40.2% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 8.2 mg | 54.8% | ||
Copper | 0.5 mg | 25% | ||
Manganese | 0.64 mg | 32% | ||
Selenium | 44.5 mcg | 63.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.7 g | 5.2% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41.1 g | 82.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.7% | ||
Saturated Fat | 3.7 g | 18.5% | ||
Monounsaturated Fat | 4.3 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 331 Calories from Fat 0
% Daily Value *
Total Fat 11.5 g 17.7%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 100.9 mg 33.6%
Sodium 1 mg 0%
Total Carbohydrates 15.7 g 5.2%
Dietary Fiber 5.1 g20.4%
Sugars 4.1 g
Protein 41.1 g 82.2%
Vitamin A 91.8% Vitamin C 34.3%
Calcium 8.7% Iron 35.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 429
Protein 38.4 g | Carbs 27.2 g | Fat 18.9 g
Per Serving | Calories 115
Protein 2.6 g | Carbs 21.5 g | Fat 1.9 g
Per Serving | Calories 301
Protein 25.3 g | Carbs 9.6 g | Fat 17 g
Per Serving | Calories 239
Protein 17.6 g | Carbs 24.9 g | Fat 8.6 g
Per Serving | Calories 199
Protein 13.8 g | Carbs 3.6 g | Fat 13.9 g
Per Serving | Calories 313
Protein 30 g | Carbs 12.8 g | Fat 15.6 g