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Love & Kisses Cake - Recipe and Nutrition Facts
29

Love & Kisses Cake Recipe

Love & Kisses Cake has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 49.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Love & Kisses Cake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat42%
 Calories from Carbs51%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A405 IU8.1%
Vitamin C3.5 mg5.8%
Vitamin D15.2 IU3.8%
Vitamin E1.7 mg5.6%
Thiamin0.11 mg7.6%
Riboflavin0.26 mg15.3%
Niacin0.94 mg4.7%
Vitamin B60.07 mg3.3%
Folate38 mcg9.5%
Vitamin B120.36 mcg6%
Pantothenic Acid0.43 mg4.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium51 mg5.1%
Iron2.2 mg12.4%
Magnesium45.2 mg11.3%
Phosphorus139 mg13.9%
Potassium210.6 mg6%
Sodium116.8 mg4.9%
Zinc1.1 mg7%
Copper0.3 mg15.2%
Manganese0.49 mg24.6%
Selenium12.5 mcg17.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate49.8 g16.6%
Dietary Fiber3.8 g15.2%
Sugars35.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.2 g14.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.3 g28.2%
Saturated Fat7.2 g36%
Monounsaturated Fat6.7 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 376 Calories from Fat 0

% Daily Value *

Total Fat 18.3 g 28.2%

Saturated Fat 7.2 g 36%

Trans Fat

Cholesterol 115.5 mg 38.5%

Sodium 116.8 mg 4.9%

Total Carbohydrates 49.8 g 16.6%

Dietary Fiber 3.8 g15.2%

Sugars 35.2 g

Protein 7.2 g 14.4%

Vitamin A 8.1% Vitamin C 5.8%

Calcium 5.1% Iron 12.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=726115 Embed Table:

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