Long John Silver's - Cheesesticks has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 26.66g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Long John Silver's - Cheesesticks, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 53% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 444.4 IU | 8.9% | Top 30% | High |
Vitamin C | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 222.3 mg | 22.2% | Top 10% | Very High |
Iron | 1.6 mg | 8.9% | Mid 40% | Average |
Sodium | 711 mg | 29.6% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.7 g | 8.9% | Top 30% | High |
Dietary Fiber | 2.2 g | 8.9% | Top 30% | High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.8 g | 27.3% | Top 30% | High |
Saturated Fat | 4.4 g | 22.2% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 311 Calories from Fat 160
% Daily Value *
Total Fat 17.8 g 27.3%
Saturated Fat 4.4 g 22.2%
Trans Fat 0 g
Cholesterol 22.2 mg 7.4%
Sodium 711 mg 29.6%
Total Carbohydrates 26.7 g 8.9%
Dietary Fiber 2.2 g8.9%
Sugars 0 g
Protein 8.9 g 17.8%
Vitamin A 8.9% Vitamin C
Calcium 22.2% Iron 8.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 275
Protein 2.8 g | Carbs 39.4 g | Fat 12 g
Per 100g | Calories 177
Protein 0.88 g | Carbs 13.3 g | Fat 13.3 g
Per 100g | Calories 159
Protein 2.7 g | Carbs 30.1 g | Fat 3.1 g
Per 100g | Calories 261
Protein 4.3 g | Carbs 39.1 g | Fat 10.9 g
Per 100g | Calories 261
Protein 4.3 g | Carbs 39.1 g | Fat 10.9 g
Per 100g | Calories 275
Protein 2.8 g | Carbs 39.4 g | Fat 12 g
Per 100g | Calories 602
Protein 3.5 g | Carbs 49.6 g | Fat 42.5 g
Per 100g | Calories 246
Protein 13.2 g | Carbs 14.4 g | Fat 15.1 g
Per 100g | Calories 95
Protein 3.2 g | Carbs 14.7 g | Fat 3.2 g
Per 100g | Calories 177
Protein 0.88 g | Carbs 13.3 g | Fat 13.3 g
Per 100g | Calories 159
Protein 2.7 g | Carbs 30.1 g | Fat 3.1 g
Per 100g | Calories 602
Protein 3.5 g | Carbs 49.6 g | Fat 42.5 g