Lobster Golden Gate Recipe has a average-calorie, low-carb, low-fat and high-protein content.
The food contains 14.99g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.81 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mediterranean cuisine.
Based on the composite nutritive standing Lobster Golden Gate Recipe has been given a composite ranking of 19, and sparingly.
Calories from Protein | 45% | |
Calories from Fat | 9% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.3 g | 4.8% | Mid 40% | Average |
Dietary Fiber | 0.48 g | 1.9% | Bottom 30% | Low |
Sugars | 6.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.9% | Bottom 30% | Low |
Saturated Fat | 0.27 g | 1.3% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 132 Calories from Fat 12
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.28 g 1.4%
Trans Fat 0 g
Cholesterol 71 mg 23.7%
Sodium 310 mg 12.9%
Total Carbohydrates 15 g 5%
Dietary Fiber 0.5 g2%
Sugars 7 g
Protein 14.8 g 29.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 853
Protein 38 g | Carbs 51 g | Fat 53 g
Per 100g | Calories 360
Protein 2.1 g | Carbs 0.71 g | Fat 40.2 g
Per Serving | Calories 852
Protein 49 g | Carbs 95 g | Fat 32 g
Per Serving | Calories 2565
Protein 115 g | Carbs 59 g | Fat 207 g
Per Serving | Calories 393
Protein 3.9 g | Carbs 10.7 g | Fat 37.9 g
Per Serving | Calories 92
Protein 7.5 g | Carbs 4.4 g | Fat 5.1 g
Per Serving | Calories 191
Protein 4.5 g | Carbs 16.3 g | Fat 12.2 g
Per Serving | Calories 134
Protein 10.2 g | Carbs 11.4 g | Fat 4.9 g