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Lisa's Lovely Lentil Stew sv 1 jf - Recipe and Nutrition Facts
95

Lisa's Lovely Lentil Stew sv 1 jf Recipe

Lisa's Lovely Lentil Stew sv 1 jf has a high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 74.5g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 12.49 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Lisa's Lovely Lentil Stew sv 1 jf has been given a composite ranking of 95, and on a regular basis.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat9%
 Calories from Carbs67%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3610 IU72.2%
Vitamin C64.4 mg107.3%
Vitamin D0 IU
Vitamin E2.7 mg8.9%
Thiamin0.74 mg49.5%
Riboflavin0.78 mg45.9%
Niacin22.6 mg112.8%
Vitamin B61 mg52.3%
Folate493.6 mcg123.4%
Vitamin B121.5 mcg25.2%
Pantothenic Acid3.1 mg30.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium141 mg14.1%
Iron12.5 mg69.4%
Magnesium158.8 mg39.7%
Phosphorus970 mg97%
Potassium3 mg0.1%
Sodium2 mg0.1%
Zinc4.7 mg31.1%
Copper1.7 mg85.6%
Manganese3.2 mg160.7%
Selenium25.6 mcg36.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate74.5 g24.8%
Dietary Fiber23.4 g93.6%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.5 g53%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.2 g6.5%
Saturated Fat2.8 g14%
Monounsaturated Fat4 g
Polyunsaturated Fat3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 402 Calories from Fat 0

% Daily Value *

Total Fat 4.2 g 6.5%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 15 mg 5%

Sodium 2 mg 0.1%

Total Carbohydrates 74.5 g 24.8%

Dietary Fiber 23.4 g93.6%

Sugars 3 g

Protein 26.5 g 53%

Vitamin A 72.2% Vitamin C 107.3%

Calcium 14.1% Iron 69.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1851698 Embed Table:

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