Liptons Slow Cooker Pulled Pork Sandwiches has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Niacin.
The food contains 22.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Liptons Slow Cooker Pulled Pork Sandwiches, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 59% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15 IU | 0.3% | ||
Vitamin C | 0.36 mg | 0.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.89 mg | 59.2% | ||
Riboflavin | 0.52 mg | 30.3% | ||
Niacin | 6.7 mg | 33.4% | ||
Vitamin B6 | 0.6 mg | 29.8% | ||
Folate | 6.8 mcg | 1.7% | ||
Vitamin B12 | 1.2 mcg | 20.1% | ||
Pantothenic Acid | 0.92 mg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 44 mg | 4.4% | ||
Iron | 2.3 mg | 12.9% | ||
Magnesium | 34.4 mg | 8.6% | ||
Phosphorus | 391 mg | 39.1% | ||
Potassium | 607.6 mg | 17.4% | ||
Sodium | 594.4 mg | 24.8% | ||
Zinc | 5.9 mg | 39.3% | ||
Copper | 0.23 mg | 11.6% | ||
Manganese | 0.12 mg | 5.9% | ||
Selenium | 57.3 mcg | 81.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.7 g | 7.6% | ||
Dietary Fiber | 0 g | |||
Sugars | 8.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40.8 g | 62.8% | ||
Saturated Fat | 14.9 g | 74.5% | ||
Monounsaturated Fat | 18.2 g | |||
Polyunsaturated Fat | 4 g |
Serving size
Amount Per Serving
Calories 626 Calories from Fat 0
% Daily Value *
Total Fat 40.8 g 62.8%
Saturated Fat 14.9 g 74.5%
Trans Fat
Cholesterol 159.8 mg 53.3%
Sodium 594.4 mg 24.8%
Total Carbohydrates 22.7 g 7.6%
Dietary Fiber 0 g
Sugars 8.4 g
Protein 40 g 80%
Vitamin A 0.3% Vitamin C 0.6%
Calcium 4.4% Iron 12.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 283
Protein 31.1 g | Carbs 14.6 g | Fat 10.3 g
Per Serving | Calories 330
Protein 39.4 g | Carbs 26.2 g | Fat 7.6 g
Per Serving | Calories 320
Protein 23.3 g | Carbs 34.8 g | Fat 12 g
Per Serving | Calories 462
Protein 46.7 g | Carbs 34.6 g | Fat 14.2 g
Per Serving | Calories 353
Protein 30.5 g | Carbs 36.1 g | Fat 9.8 g
Per Serving | Calories 194
Protein 17.7 g | Carbs 7.2 g | Fat 9.9 g
Per Serving | Calories 305
Protein 33 g | Carbs 33.2 g | Fat 5.1 g
Per Serving | Calories 337
Protein 24.6 g | Carbs 24.6 g | Fat 15.5 g