Lipton Patties has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B12 and Thiamin.
The food contains 5.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Lipton Patties has been given a composite ranking of 24, and sparingly.
Calories from Protein | 53% | |
Calories from Fat | 36% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55 IU | 1.1% | ||
Vitamin C | 0.72 mg | 1.2% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.41 mg | 27.6% | ||
Riboflavin | 0.31 mg | 18.3% | ||
Niacin | 3.4 mg | 17% | ||
Vitamin B6 | 0.34 mg | 16.9% | ||
Folate | 10 mcg | 2.5% | ||
Vitamin B12 | 1.4 mcg | 22.8% | ||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 36 mg | 3.6% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 66.4 mg | 16.6% | ||
Phosphorus | 204 mg | 20.4% | ||
Potassium | 325.9 mg | 9.3% | ||
Sodium | 465.2 mg | 19.4% | ||
Zinc | 3.5 mg | 23.6% | ||
Copper | 0.07 mg | 3.7% | ||
Manganese | 0.02 mg | 1.1% | ||
Selenium | 32.9 mcg | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.2 g | 1.7% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.3 g | 48.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 0
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 98.9 mg 33%
Sodium 465.2 mg 19.4%
Total Carbohydrates 5.2 g 1.7%
Dietary Fiber 1.5 g6%
Sugars 0.3 g
Protein 24.3 g 48.6%
Vitamin A 1.1% Vitamin C 1.2%
Calcium 3.6% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 266
Protein 15.5 g | Carbs 16.7 g | Fat 15 g
Per Serving | Calories 397
Protein 19.8 g | Carbs 36.9 g | Fat 18.4 g
Per Serving | Calories 289
Protein 15.3 g | Carbs 7.3 g | Fat 22 g
Per Serving | Calories 386
Protein 24.7 g | Carbs 35.1 g | Fat 16.6 g