Lipton - Asian Sides Thai Sesame Noodles has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Thiamin, Riboflavin and Niacin.
The food contains 67.34g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.83 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.33 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Asian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Lipton - Asian Sides Thai Sesame Noodles has been given a composite ranking of 19, and sparingly.
Calories from Protein | 14% | |
Calories from Fat | 12% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 801.7 IU | 16% | Top 30% | High |
Vitamin C | 9.6 mg | 16% | Top 30% | High |
Thiamin | 0.84 mg | 56.1% | Top 30% | High |
Riboflavin | 0.41 mg | 24.1% | Mid 40% | Average |
Niacin | 6.4 mg | 32.1% | Mid 40% | Average |
Folic Acid | 192.4 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 64.1 mg | 6.4% | Mid 40% | Average |
Iron | 4.3 mg | 24.1% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 1314.8 mg | 54.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.3 g | 22.4% | Top 30% | High |
Dietary Fiber | 3.2 g | 12.8% | Top 30% | High |
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | Mid 40% | Average |
Saturated Fat | 1.6 g | 8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 820 mg 34.2%
Total Carbohydrates 42 g 14%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 8 g 16%
Vitamin A 10% Vitamin C 10%
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 374
Protein 13 g | Carbs 72 g | Fat 2.9 g
Per 100g | Calories 337
Protein 12.3 g | Carbs 70.5 g | Fat 1.9 g
Per 100g | Calories 146
Protein 5.3 g | Carbs 29.1 g | Fat 0 g
Per 100g | Calories 165
Protein 9.9 g | Carbs 25.8 g | Fat 2 g
Per 100g | Calories 360
Protein 10.5 g | Carbs 73.5 g | Fat 3 g
Per 100g | Calories 374
Protein 13 g | Carbs 72 g | Fat 2.9 g
Per 100g | Calories 359
Protein 9 g | Carbs 65.4 g | Fat 6.4 g
Per 100g | Calories 403
Protein 15.1 g | Carbs 65.5 g | Fat 10.1 g